Nachos
Fresh corn tortilla chips piled high with pub cheese, tomatoes, black beans, bell peppers and green onions served with salsa & sour cream
Add Chicken or Beef for $6
Side Guacamole $2
The Log Cabin Tavern has been a Kenora landmark since 1952. Seventy years later we are still providing the same great service and although our menu has changed, you’ll still find some classics that have stood the test of time, like our famous Blooming’ Onion.
The Log Cabin Tavern
201 Rabbit Lake Rd
Kenora, Ontario
(807) 548-8778
Fresh corn tortilla chips piled high with pub cheese, tomatoes, black beans, bell peppers and green onions served with salsa & sour cream
Add Chicken or Beef for $6
Side Guacamole $2
Breaded seasoned pickle spears served with ranch for dipping.
Grilled garlic baguettes topped with a Monterey/cheddar blend, amp it up with some added bacon.
White wine steamed mussels with shallots and parsley butter tossed in garlic cream sauce.
Breaded mozzarella cheese sticks deep fried and served with our classic Marinara sauce
Flowering colossal onion dusted, fried and served with house made jalapeño dip. You can’t leave Kenora without trying this out!
Jumbo coconut breaded shrimp with scallions, sesame seeds and thai chilli sauce.
Breaded mushrooms fried golden brown and served with ranch dressing.
Beer battered LOTW bites with fresh tomatoes, guacamole, sour cream, spicy slaw, hot sauce.
House-cut fries smothered in gravy with Canadian white cheddar cheese curds.
Beer battered LOTW walleye bites served with house made tat-tar sauce and fresh lemon.
Mild, Medium, Hot, Suicide, Honey Garlic, Teriyaki, Cajun, Lemon Pepper, Sweet Chili, Dill Pickle, Salt & Pepper, Hot & Honey, Salt & Vinegar
Mild, Medium, Hot, Suicide, Honey Garlic, Teriyaki, Cajun, Lemon Pepper, Sweet Chili, Dill Pickle, Salt & Pepper, Hot & Honey, Salt & Vinegar
Made with the freshest ingredients daily.
Artisan greens with feta cheese, candied pecans, red onions, and dried cranberries. Served with The Cornerstone’s strawberry balsamic dressing.
Add chicken or shrimp $6
Artisan greens with feta cheese, candied pecans, red onions, and dried cranberries. Served with The Cornerstone’s strawberry balsamic dressing.
Add chicken or shrimp $6
Crispy chicken strips tossed with thai chili sauce on a bed of mixed greens with shredded carrot, purple cabbage, tomatoes, toasted peanuts, green onions, sesame seeds, red bell pepper and thai peanut dressing.
Seasoned ground beef, mixed greens, fresh tomatoes, blended cheese, bell peppers, and green onions in a crunchy whole wheat tortilla bowl. Served with salsa and sour cream.
Crispy romaine, shaved parmesan & homemade butter croutons tossed in traditional Caesar dressing
Add chicken or shrimp for $6
Crispy romaine, shaved parmesan & homemade butter croutons tossed in traditional Caesar dressing.
Add chicken or shrimp for $6
Choice of Caesar or Cornerstone salad, served with our house soup of the day and Black Oven garlic toast.
Includes your choice of house-cut fries, onion rings, soup of the day, cornerstone salad, or caesar salad.
(Sweet Potato Fries 1.50 extra)
8oz Canadian beef burger patty with crispy bacon, sautéed mushrooms & onions, provolone cheese, fresh lettuce, tomatoes, pickles, and house made lemon garlic aioli.
8oz burger patty with crispy bacon, onion rings, cheddar cheese, fresh lettuce, tomato, pickles, onions and BBQ sauce
8oz burger patty with fresh lettuce, tomatoes, onions, mayo and pickles
Add cheese for $2
8oz burger patty with crispy bacon, cheddar cheese, fresh lettuce, tomato, onions, mayo and pickles.
8oz beef patty with pickled jalapenos, provolone cheese, fresh tomatoes, leaf lettuce, onions, pickles and spicy aioli.
Breaded chicken burger tossed in Thai chili sauce with fresh lettuce, spicy slaw, pickles, garlic aioli and provolone cheese.
Our signature home-made veggie burger patty with smokey BBQ sauce, fresh tomatoes, lettuce, onions, pickles and garlic aioli.
“Even a hardcore carnivore would love this”
Steaks are served with choice of starch, vegetable of the day, and a starter soup or salad. (yam fries 1.50 extra)
Add Mushrooms and Onions for 3.50
House cut 6oz. ribeye cooked to your preference.
House cut 12oz. ribeye cooked to your preference.
6oz house cut striploin steak done to your liking with your choice of coconut breaded jumbo shrimp or sautéed garlic prawns.
8oz house cut New York striploin steak grilled open flame to your liking
8oz house cut NY striploin steak with our house brandy peppercorn sauce.
6oz house cut striploin steak cooked to your preference with crispy fried LOTW walleye.
All entrées are served with choice of starch, vegetables of the day, and a starter soup or salad. Pastas are served with garlic toast and a starter soup or salad.
Our signature pork side ribs seasoned with Kansas City dry rub and slathered with our house BBQ sauce.
Make it a half rack for $30
Half rack of our house BBQ ribs with our signature full chicken wings.
Lightly fried LOTW walleye coated with panko, lemon zest and fresh dill. Served with fresh lemon and our house tar-tar sauce.
8oz Atlantic salmon fillet with flavourful honey maple glaze.
Choice of sautéed garlic prawns or jumbo breaded coconut shrimp.
6oz almond breaded chicken breast stuffed with feta, goat cheese and spinach.
Classic pan-fried beef liver smothered in caramelized onions and crispy bacon.
Sautéed garlic shrimp tossed with fresh spinach, sautéed mushrooms, red onions, red peppers, linguine made with white wine garlic cream sauce.
6oz breaded chicken breast topped with marinara and parmesan cheese over fettuccini pasta.
Our top quality prime rib is specially aged for flavor and tenderness, slow roasted on our rotisserie and served with horseradish and au jus. To guarantee freshness and quality, limited quantities are available.
Fridays Only.
Our top quality prime rib is specially aged for flavor and tenderness, slow roasted on our rotisserie and served with horseradish and au jus. To guarantee freshness and quality, limited quantities are available.
Fridays Only.
Available after 5pm
Our top quality prime rib is specially aged for flavor and tenderness, slow roasted on our rotisserie and served with horseradish and au jus. To guarantee freshness and quality, limited quantities are available. Light Cut 8oz – 34 or Regular Cut 12oz – 48
A Kenora tradition! A full chicken wing with your choice of sauce: Mild – Medium – Hot – Suicide – Cajun – Teriyaki – Dill Pickle – Lemon Pepper – Honey Garlic – Sweet Chili – Hot & Honey – Salt & Vinegar
Includes your choice of homemade fries, soup of the day or salad
(Sweet Potato Fries 1.50 extra)
Beer Battered LOTW walleye with house tar-tar sauce
6oz house cut striploin or ribeye steak done to your liking served open-faced on grilled Black Oven garlic bread with sautéed mushrooms & caramelized onions
Broccoli, carrots, mushrooms, purple cabbage, slivered almonds, roasted beets, cilantro and green curry sauce over brown rice with fresh lime.
Add chicken or shrimp – 6.00
Breaded chicken strips with house honey-dill sauce
Ask about our veggie tenders!
Lunch favourites come with your choice of homemade fries, onion rings, soup of the day or garden salad
(Sweet Potato Fries or Caesar 1.50 extra)
Crispy chicken tossed with sweet chili sauce, garden greens, fresh tomato, green onions, shredded carrots, purple cabbage and Thai peanut dressing
Triple-decker BLT with grilled chicken, cheddar cheese, honey-ham and garlic aioli on toasty rye bread
Crispy Buffalo chicken on grilled Black Oven sourdough with fresh lettuce, tomatoes, dill pickles and blue cheese sauce.
Grilled chicken with artichokes, goat cheese, fresh lettuce, tomatoes and garlic aioli on grilled Black Oven sourdough.
Shaved prime rib with provolone, mushrooms, bell peppers and onions on a grilled french baguette with garlic aioli.
Shaved prime rib with caramelized onions and provolone cheese on a toasty french baguette with au jus for dipping
2 egg omelette on grilled rye bread with honey-ham and green onions
Make it a western with cheese for 2.50
Shaved corned beef on grilled rye with provolone cheese, sauerkraut and thousand island dressing.
Shaved prime rib with provolone, mushrooms, bell peppers and onions on a grilled french baguette with garlic aioli.
Make it Buffalo Style for $1
Choice of crispy or grilled chicken with fresh tomatoes, garden greens, mixed cheese and house honey-dill sauce.
Artisan greens with roasted chicken, cranberries, red onions, candied pecans, garlic aioli and feta cheese
Mushrooms, spinach, green onions, tomatoes, red and green peppers topped with a cheddar & Monterey cheese blend served with salsa and sour cream
Add Soup or Fries for 2.50 • Caesar Salad or Sweet Potato Fries for 4.00
10 & under. Includes fries, beverage, and ice cream.
Grilled sourdough bread with melty cheddar cheese, fresh cut fries and crudites
Battered walleye bites with tar-tar sauce, fries and crudites
8oz charbroiled burger patty on a brioche bun with french fries and crudites
Add cheese – 2.00
Chicken strips served with fries and honey dill sauce.
Add mozza sticks – 3.00
Fettuccini pasta tossed with your choice of marinara or cheese sauce
Lightly seasoned house-cut fries with ketchup
Add gravy – 2.00
Fluffy home-made garlic mashed potatoes
Add gravy – 2.00
Lightly seasoned baby potatoes
Shredded carrots, purple cabbage, green onions and fresh cilantro tossed with spicy aioli.
Get a large for – 8.00
Regular or Decaf with free refills
Free refills